The first beer of Larissa is the first beer everywhere: in the quality, the utilization of the people and the raw materials of our country, the use of high technology, the respect of the environment.
How we started…
Some people say that all the great ideas begin with loose conversations around the table. This is how our story began in the sparkling world of beer. We started and within a few months we managed the impossible…
The dream began with the red Pils that was loved and discussed a lot and continued with the yellow Belgian Ale that left the best impressions. And we continue dynamically with new surprise tags.
We aim…
… to produce a beer that we will primarily like and by extension our customers. And we think we did it. We managed people to speak with the best words about our Lola!
Created…
… A standard factory, with state-of-the-art facilities, cutting-edge machinery and production that up to the end of 2019 will touch 2,000 hectolitres. And above all, using the best raw materials for our beers.
We love to…
… Explore existing types of beer using the best raw material available and collaborate with other breweries and brewers to work and create together. We promote and reinforce networking.
we strengthen…
… The local economy and our country, using the taste of people and raw materials from our region.
… Entrepreneurship and the visibility of our city.
Commitment to quality…
Our beer is fresh, which means it’s unfiltered and unpasteurized.
Fresh and unfiltered beer is the purest and most natural beer. It is blurred, tasty and aromatic, preserving all the nutrients from its raw materials as well as yeast, which has high nutritional value.
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